Open Pesto Pasta
Open recipes
Open Pesto Pasta
39 minutes total
- Easy
- Open
Looking for a delicious and inclusive pasta recipe that caters to everyone's dietary needs? Look no further than this all-inclusive pesto pasta recipe! Made with gluten-free pasta, lactose-free cheese, and vegan pesto, this dish is also halal and kosher-friendly, making it the perfect option for any gathering or meal. With its fresh and flavorful ingredients, this pesto pasta is sure to be a hit with everyone at the table, regardless of their dietary needs. So why not give it a try and see for yourself?
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Ingredients
Serves 4
| 320g (11,2 oz) | Barilla® Gluten-free Spaghetti No. 5 |
| 30g | basil leaves |
| 20g | walnuts |
| 1 clove | garlic |
| 150ml | extra-virgin olive oil |
| 20 g | nutritional yeast |
| 40 g | Vegetal cream |
| to taste | Salt and pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Here are the 4 easy steps to prepare an all-inclusive pesto pasta:
Step 2
To prepare the vegan pesto put in a blender the basil, salt to taste, garlic, yeast, walnut and olive oil and blend until smooth.
- basil
- salt
- garlic
- nutritional yeast
- walnut
- olive oil
Step 3
Transfer the pesto into a bowl and combine with the vegetal cream.
- vegan pesto
- vegetable cream
Step 4
Cook the pasta in lightly salted boiling water and drain when al dente, set aside some cooking water.
Step 5
Dress with the pesto and, if it seems too thick, dilute it with a ladle of pasta cooking water and serve.
- vegan pesto
Passive cooking
Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking, and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.
Spaghetti No. 5
Since 1877 Barilla produces semolina pasta with the utmost attention to quality. Indeed, today as then, Barilla selects the best hard grains and carefully monitors all the stages of processing. Because it is only thanks to this care that a pasta is created with the ideal consistency, which best holds the baking and guarantees excellent results in all kinds of preparation.
- Pack size 500g