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Halal Lemon pasta

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Halal Lemon pasta

30 minutes total

This delicious Halal lemon pasta is the perfect meal for any occasion. It is a simple yet flavorful dish that is sure to please everyone. The combination of lemon and pasta creates a unique and delicious flavor that is sure to tantalize your taste buds. The dish is also incredibly easy to make, requiring only a few simple ingredients and minimal preparation time. Whether you are looking for a quick and easy meal or a special dish to impress your guests, this Halal lemon pasta is sure to be a hit.

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Ingredients

Serves 4

320g (11,3 oz) Barilla® Spaghetti No. 5
60 ml Extra virgin olive oil (EVOO)
½ Garlic clove, minced
60 g Parmigiano or Halal Firm Sheep Cheese, freshly grated
150 ml Lemon juice (2 lemons)
15 g Lemon zest
5 g Fresh parsley, chopped
3 g Salt
to taste Pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Here are 7 quick steps to cook a delicious Halal pasta al limone:

Step 2

In a large bowl, whisk together half of the olive oil, cheese, lemon juice, salt and pepper

  • extra virgin olive oil (EVOO)
  • cheese
  • lemon juice
  • salt
  • pepper

Step 3

Sauté garlic with the remaining olive oil, cool down and add to the cheese lemon mixture then set aside.

Step 4

Drain pasta reserving one cup of cooking water.

  • Pasta
  • salt

Step 5

Drain pasta reserving one cup of cooking water.

Step 6

Add pasta to the lemon sauce, and toss with the parsley and lemon zest.

  • Parsley
  • lemon zest

Step 7

Add ¼ of the reserved pasta cooking water at a time and toss the pasta to moisten.

Step 8

Season with more salt and pepper to taste. Transfer to bowls and serve.

Passive cooking

Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking, and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.

Tip

This Halal Lemon Pasta is a delicious and easy-to-make dish that is sure to please everyone. It is a great way to enjoy a classic Italian dish without compromising on flavor. The combination of the lemon and garlic flavors make this dish a unique and flavorful experience. The addition of the fresh herbs and Parmesan cheese add a nice touch of flavor and texture. This dish is sure to be a hit at any gathering and is sure to be a favorite for years to come.

Spaghetti No. 5

Since 1877 Barilla produces semolina pasta with the utmost attention to quality. Indeed, today as then, Barilla selects the best hard grains and carefully monitors all the stages of processing. Because it is only thanks to this care that a pasta is created with the ideal consistency, which best holds the baking and guarantees excellent results in all kinds of preparation.

  • Pack size 500g