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Spaghetti Amatriciana Open

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Spaghetti Amatriciana Open

25 minutes total

Looking for a quick and easy all-in-one pasta recipe that's packed with flavor and nutrition? Look no further than this delicious Amatriciana recipe. With just a handful of simple ingredients, you can create a satisfying meal that's perfect for any occasion. In this rewritten recipe, we'll show you how to make an all-in-one Amatriciana spaghetti that's gluten-free, vegan, and bursting with flavor. Let's get started!

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Ingredients

Serves 4

1 Box Barilla® Gluten Free Spaghetti
1 1/2 cup smoked tofu
1 Onion, peeled and thinly sliced​
1 [14oz] can chopped tomato ​
1 Tbs nutritional yeast​
2 Tbs extra-virgin olive oil​
TIP Crushed red chili pepper to taste​
TIP Salt and black pepper to taste

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs

Method

Step 1

Cut the smoked tofu into slices and then into rectangles.​ Add it to a pan over medium heat and gently roast it.

  • Smoked tofu

Step 2

Remove the tofu pieces. Add the oil to the pan and sauté the onions. Add the chopped tomatoes and cook for 5 minutes. . Season with the crushed red chili pepper, salt, and black pepper.

  • Onion
  • olive oil
  • chopped tomato
  • crushed red chili pepper
  • salt
  • black pepper

Step 3

Return the tofu pieces to the pan with the tomato sauce and heat briefly.​

  • Smoked tofu
  • tomato sauce

Step 4

Cook the pasta in a pot of boiling salted water until al dente; drain. Toss​ pasta with the sauce, sprinkle with nutritional yeast and serve hot.

  • Barilla spaghetti GF
  • salt
  • nutritional yeast

Passive cooking

Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking, and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.

Tip

And there you have it - a delicious all-in-one Amatriciana spaghetti recipe that's perfect for busy weeknights or lazy weekends. With the combination of gluten-free pasta, flavorful smoked tofu, and fragrant spices, this dish is sure to become a new favorite in your recipe collection. Give this recipe a try and savor the rich flavors of Italian cuisine, while staying true to your dietary needs.

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