Home
Open Recipes

Alfredo Fettucine Gluten-free

Added to Favourites
Removed from Favourites
Open recipes

Open recipes

Alfredo Fettucine Gluten-free

15 minutes total

Looking for a delicious gluten-free pasta recipe that's quick and easy to make? Look no further than this gluten-free fettuccine alfredo recipe! With just a few simple ingredients and a little bit of preparation, you can create a dish that will impress even the pickiest of eaters.

Collections

Collections

Open Recipes

Food should bring us together. More Open Recipes coming soon.

Ingredients

Serves 4

1 Box Barilla® Gluten Free Fettuccine
4 Tbs butter, high quality​
3/4 Cup Parmigiano-Reggiano cheese, ​grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs

Method

Step 1

Bring a large pot of water to a boil, add salt . ​

Step 2

Cook the pasta  according to package directions.​

  • GF Fettuccine

Step 3

Meanwhile melt butter in a bow by adding ½ cup of pasta cooking water.​

  • Butter

Step 4

Drain pasta when al dente, toss with butter and stir in cheese.​

  • Parmigiano cheese

Passive cooking

Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking, and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.

Tip

Why Choose Barilla® Gluten-Free Fettuccine? Barilla® gluten-free pasta is made with a blend of corn and rice flours, making it a great alternative for those with gluten sensitivities or celiac disease. It's also delicious and easy to cook, making it a versatile ingredient for any recipe.

This gluten-free fettuccine alfredo recipe is a great option for those who are looking for a quick and easy gluten-free meal. It's creamy, cheesy, and packed with flavor, making it a perfect comfort food that everyone will love. With just a few simple ingredients and some basic cooking skills, you can create a dish that's sure to impress. Try it today!

Added to Favourites
Removed from Favourites

You may also like

Added to Favourites
Removed from Favourites
Added to Favourites
Removed from Favourites
Added to Favourites
Removed from Favourites
Added to Favourites
Removed from Favourites
Added to Favourites
Removed from Favourites
Added to Favourites
Removed from Favourites